OCTOBER - AUTUMN IS HERE DINNER - OCTOBER 20, 2024
MENU
HORS D’OEUVRE
APPLE GINGER SPARKLING COCKTAIL
SUSAGE AND ONION MARMALADE VOL-AU-VENTS
FIRST COURSE
ROASTED BUTTERNUT SQUASH, PEAR AND GORGONZOLA FLATBREAD TART
SECOND COURSE
BROCCOLI AND STILTON SOUP
ENTREE
STEAMED COD WITH CURRIED MUSSEL AND CARROT BROTH
DESSERT
APPLE PEAR TART WITH EARL GREY TEA ICE CREAM AND PUMPKIN SEED BARK
PLUS, SOME EXTRA FANCY TREATS TO DELIGHT YOU!