Spring is a wonderful season for eating. Throughout the season there are some great ingredients that reach their peak and are bursting with flavor. Ingredients like, rhubarb, asparagus and artichokes just to name a few. But we all know it’s not really about the food, it’s about enjoying the company of friends and family seated around the table. Please join us for this warm weather feast that highlights some of Spring’s best offerings. Let’s embrace and joyfully celebrate it – brighter flavors, sweeter desserts, tighter hugs and heartier laughter are all in store for us. As always, there will be a few extra courses to delight you!