gin pairing event (3)
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JUNE- Sunday, JUNE 24, 2018 – INDIAN CUISINE AND BEER PAIRING DINNER

$80.00

20 in stock

Category:

JUNE- Sunday, JUNE 24, 2018 - INDIAN CUISINE AND BEER PAIRING DINNER

HORS D’OEUVRE
BLACK EYE PEA CROQUETTE WITH CILANTRO CHUTNEY

CHILLED SPICED TOMATO SOUP SHOOTER WITH CUMIN, CARDAMOM AND TUMERIC

FIRST COURSE
MASALA DABBA AND HOUSE MADE GARLIC NAAN 

SECOND COURSE
INDIAN STYLE NAAN BREAD SALAD WITH CITRUS, POMEGRANATE AND CHUTNEY DRESSING

ENTREE
TAMARIND CHICKEN CURRY SERVED WITH BASMATI RICE, MINT CHUTNEY AND PICKLED VEGETABLE SLAW

DESSERT
ROSE WATER COCONUT PANNA COTTA WITH ROSEWATER GELEE 

DINNER LOCATION: PRIVATE HOME IN KAYENTA, UTAH
**exact address and driving directions will be emailed 1 week prior to event.

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